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Summary The price of vegetable is decreasing with the passage of time after Eid-ul-Azha.
A few days of Eid, there was raise in price of vegetable due to imbalance in demand and provision but it has decreased by 50% after Eid holidays due to normalization of routine of life.Tomatoes are available at the price of Rs 60 per KG while price of onion has fallen from Rs 80 to Rs 55. Peas are being sold at the cost of Rs 50 rather than Rs 100 while the rate of capsicum has become 80 instead of Rs 120.It is worthy of note that there is down in price of vegetable but they are yet unbearable for common man.Turnip is for sale on Rs 25 per KG while carrot by Rs 40, lady fingers by Rs 50 and garnet by Rs 40. The most low-price vegetable is eggplant which is being sold at the cost of Rs 20 per KG in market.
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